PAVBHAJI MASALA

PAVBHAJI MASALA

Pav bhaji masala is made with various spices like coriander seeds, black cardamom, green cardamoms, cumin, black pepper, fennel seeds, red chilies, cinnamon, cloves and amchur powder.

Ingredients :
2 small black cardamoms or badi elaichi. 
4 tbsp coriander seeds (Dhaniya) 
2 tbsp Cumin (jeera) 
2 tsp pepper corn. 
3/4 tbsp. fennel seeds (saunf) 
5 red chilies. 
2 inch cinnamon or dalchini.

• Hygienically ground & packed 
• No artificial colours for preservatives added 
• transfer to airtight container 
• keep in cool and dry place. 

We are constantly keep on monitoring the quality control. GMp & state of the art packaging technology to ensure compliance with Global standards.