SAMBAR MASALA

SAMBAR MASALA

Ingredients : 

2 Cups Whole red pepper.
1 1/2 cups coriander seeds (dhania)
2 tbsp mustard seeds (sarson)
3 tbsp cumin seeds (jeera)
4 tsp peppercorns (sabut kali mirch)
2 tbsp fenugreek seeds (methi dana)
2 tbsp black gram (dhuli urad dal) (husked and split)
2 tbsp Bengal gram (channa dal) 
We are constantly keep on monitoring the quality control. GMp & state of the art packaging technology to ensure compliance with Global standards. 

• Hygienically ground & packed
• No artificial colours for preservatives added
• transfer to airtight container
• keep in cool and dry place.