Chitosan Sumac

Gazette notification no & date- SO.2346 (E) Dated- 26-05-2025

Title of Biostimulant

Lipo-chitooligosaeeharides from Escherichia coli (Liquid)

S.No. Ingredients Content
1 Lipo-chitooligosaccharides (LCO SP104) from Escherichia coli percent by weight, minimum 1.9x10
2 Dodecyl Benzene Sulfonic and percent by weight, minimum 0.032
3 Ethoxylated isodecyl alcohol percent by weight, minimum 0.008
4 Potassium phosphate monobasic percent by weight, minimum 0.100
5 Potassium phosphate dibasic percent by weight, minimum 0.066
6 1,2- Benzisothiazolin-3-one percent by weight, minimum 0.25
7 Water percent by weight OS
8 Total (percent) 100

Specifications:

S.No. Parameters Value
1 Lipo-chitooligosaccharides (LCO) percent by weight, minimum 1.9x10
2 Specific gravity 1.0+0.03
3 pH (1% aqueous solution) 6.5-7.5
4 Solubility percent, minimum >99%

a) Name of the crop - Paddy

b) Dose: Two foliar sprays at 300 ml/ha (120 ml/Acre)