Gazette notification no & date- SO.2346 (E) Dated- 2605-2025
Title of Biostimulant
Protein hydrolysates 62.5% (Animal Source) (Liquid)
Composition:
| S.No | Ingredients | Content |
| 1 | Protein hydrolysate (Source: tanned skin of Bos taurus through alkaline hydrolysis) percent by weight, minimum | 62.5 |
| 2 | Water percent by weight | QS |
| 3 | Total (percent) | 100 |
Specifications:
| S.No | Parameters | Value |
| 1 | Free amino acids percent by weight, minimum | 10.3 |
| 2 | Total amino acids percent by weight, minimum | 60 |
| 3 | Total organic carbon percent byweight, minimum | 29 |
| 4 | Bulk density g/ml | 1.25-1.28 |
| 5 | pH (10% aqueous solution) | 5.5-7.0 |
| 6 | Solubility percent minimurn | 100 |
a)Name of the Crop: Cucumber, Hot Pepper and Tomato
b)Dose: Two foliar applications at 1000 ml/ha (400 ml/Acre)
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