Gazette notification no & date- SO.3742 (E) Dated- 13.8.2025
Title of Biostimulant
Protein hydrolysates and Amino Acids
Composition
| S.No. | Ingredients | Content |
| 1 | Protein Hydrolysates derived through Acid hydrolysis (Hydrochloric acid) of Glycine max beans per cent. by weight, minimum | 25 |
| 2 | Bentonite per cent. by weight | QS |
| 3 | Total (per cent.) | 100 |
Specifications
| S.No. | Parameters | Value |
| 1 | Total amino acids per cent. by weight, minimum | 23 |
| 2 | Free amino acids per cent. by weight, minimum | 6 |
| 3 | Total organic carbon per cent. by weight, minimum | 35 |
| 4 | pH (1 % aqueous solution) | 4-5 |
| 5 | Bulk density (gram /cc) | 0.5 - 0.7 |
| 6 | Solubility per cent. by weight, minimum | 99 |
(a) Name of the crop: Chilli
Dose: Four foliar applications at 120 g/ha
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